Urad dal is commercially called as black matpe huskless split or white lentil. The pulse is split and skinned to remove the outer black layer. Split urad dal is a little bland in taste and the flavour is not as strong as that of urad dal chilka.
Product specification
URAD DAL SPLIT 1KG First it keeps one full longer making a person eat less thereby fighting weight problems and obesity. Second it keeps the digestive tract and gut healthy.
